Sweet Heat Chefs |
U.S. RECIPE
1/4 teaspoon 1/2 teaspoon 1 teaspoon 1 Tablespoon 1/4 cup 1/3 cup 1/2 cup 2/3 cup 3/4 cup 1 cup 1 quart 1-1/2 quarts 2 quarts 2-1/2 quarts 3 quarts 4 quarts 1 ounce 2 ounces 3 ounces 4 ounces (1/4 pound) 8 ounces (1/2 pound) 16 ounces (1 pound) 1 pound (16 ounces) |
CANADIAN METRIC
1 mL 2 mL 5 mL 15 mL 50 mL 75 mL 125 mL 150 mL 175 mL 250 mL 1 liter 1.5 liters 2 liters 2.5 liters 3 liters 4 liters 30 grams 55 grams 85 grams 115 grams 225 grams 455 grams 455 grams |